Sopa del Dia
Soup of the Day
Sopa de Mariscos
Madrilenian Tripe Soup
(787) 545 -5025
Cuttlefish in Garlic Sauce
Fried Squids Rings
Snails with Mushrooms and Garlic
Spanish Sausage in White Wine
Manchego and Prosciutto
Sweet Potato Croquettes Stuffed With Chorizo
Piglet Confitado- Boneless Suckling pig
Piquillo red pepper Stuffed With Cod in Pink Sauce
Trilogy Chickpea, Shrimp and Chistorra
Stuffed Mushrooms With Vegetable Stew and Alioli
Breast Stuffed withYucca, Bacon in Coriander and white wine Sauce
Breast Stuffed with Prosciutto, Mozzarella and Spinach
Beef fillet sauteed with potatoes and vegetables
Filet Mignon red wine sauce - mushrooms or cheese
Confined Suckling Pig - Boneless suckling pig
Grilled skirt steak Churrasco 10 oz. with Chimichurri Sauce
Rib Eye Steak with Cheese Sauce
Rib Eye Steak with Mushroom Sauce
Baked pork Ossobuco w/ rosemary and sherry, pigeons peas risotto
Cheese Tortellini in White Sauce.
Penne with fresh vegetables al oleo (garlic/ olive oil)
Penne Amatriciana Bacon, onion, cherry tomatoes, basil, White Wine
Fettuccine pasta with shrimp in Alfredo sauce
Fettuccine Chicken - Provinciale Sauce, Smoked Pepper, Mushrooms, Bacon
Steak and Portobello mushrooms Risotto
Grouper Filet with Chickpeas and Spanish Sausage.
Shrimp in Butter Sauce.
Shrimp in Garlic Sauce.
Shrimp in Creole Sauce.
Salmon filet in Pear and Garlic Sauce.
Tuna drizzled with sesame seeds in Ginger Sauce
Brancino with toasted garlic.
Brancino Menier Style.
Brancino with capers.
Prawns in brandy and truffle essence.
Lobster in Butter Sauce.
Lobster in Garlic Sauce.
Lobster in Creole Sauce.
Seafood Stew Combination
|Todos los Dias||11:00 AM - 4:00 PM|
|Domingo a Jueves||4:00 PM - 8:30 PM|
|Viernes y Sabado||4:00 PM - 8:30 PM|